Maharishi Honey

Brochure Cover:

Maharishi Honey

Rare Vedic Organic Honey

A Taste of Nectar
Nourishing • Enriching • Fulfilling

Bees of Brazil produce our especially nourishing blossom honey supported by Vedic Knowledge—Natural Law-based farming technologies—of India.

The Vedic Knowledge of India upholds Natural Law on all levels of Production, enhancing the healthy, nourishing quality of Maharishi honey.

For those who are searching for the best

Brochure Page 2-3:

Honey Can Really Be Organic!

A representative of Maharishi Vedic Organic Agriculture Ltd. involved in market research recounts his findings:

I work in the marketing division of Maharishi Vedic Organic Agriculture Ltd., and recently I have been involved in doing market research on organic honey in the USA.

As I spoke with salespeople working in health food stores, I realized that many of them share a similar point of view where organic honey is concerned: Since bees are free to fly wherever they want to, there really is no such thing as ‘organic’ honey these days.

After hearing this opinion voiced several times, I thought I had better call the Maharishi Vedic Farm that is located in South America where honey is being produced. I asked them the very same question: Can honey really be organic?

“Yes” was their reply.

They told me that in order for honey to be considered organic, there are certain requirements that must be met:

1. The land surrounding the bee hives must be certified organic by a registered certification agency (there’s is IMO). Many people do no realize that bees only fly within five kilometers of their hive and so it is possible to ensure that their environment is organic.

Their bees are wild, choosing to fly into the hives we provide for them and free to collect their nectar from the surrounding acres and acres of virgin forest, rich in its variety of tropical flowering plants, shrubs and trees.

2. The foundation wax that is used has to either be organic or be tested to be sure it does not contain any residues of medication given to bees or agro chemicals.

3. The honey itself must be tested to be sure it does not contain any residues of pesticides or other pollutants.

The wax and honey from Maharishi Vedic Farms are sent to a laboratory in Germany that specializes in testing bee products, to guarantee that they meet these stringent
organic standards.

The honey from Maharishi Vedic Farms not only meets all of these qualifications, which insures an absence of chemical pollutants, but it surpasses these standards.

It is gathered from swarms of bees humming among the virgin forest flowers on Maharishi Vedic Farms. The bees thrive in an environment saturated with the nourishing influence of Natural Law because Maharishi Vedic Organic Agriculture allows the full creative potential of Natural Law to be expressed on every level of agriculture.

After speaking with the Maharishi Vedic Farm, I came away with the conclusion that not only can honey be organic...it can be— “MAHARISHI VEDIC ORGANIC".

Footnote: ‘Maharishi Vedic Organic Agriculture’ stands for the highest level of purity and nourishing power. Maharishi Vedic Organic Agriculture naturally enlivens the nourishing, evolutionary qualities of the Laws of Nature fundamental to the growth of the plant and the nutrients within it.

E-mail: MVOAL@Maharishi.net

Tel: +43 1 54 680 5381 • Fax: +43 1 54 680 0381 • email: MVOAL@maharishi.net

Order online from: www.MaharishHoney.com and www.MVOA.com

Brochure Back :

Maharishi Honey offers a unique combination of nutritional benefits, containing a wide array of:

• vitamins: such as Vitamin B6, Vitamin C1, Thiamin (B1), Riboflavin (B2), Pantothenic Acid, Folic Acid, Biotin.
.
• essential minerals: such as Calcium, Copper, Chromium, Iron, Magnesium, Manganese, Selenium, Silicon, Phosphorous, Potassium, Sodium, Zinc.

• amino acids: 21 amino acids (including 7 essential amino acids), the building blocks of protein.

• antioxidants: especially rich in several compounds that function as antioxidants to maintain good health.

The beneficial qualities of Maharishi Honey and its purity are documented by laboratory tests.

Maharishi Honey was examined by W.E.J. Laboratory, Hamburg, Germany (test Report 268305C/120, 12.11.02), one of Europe’s leading independent commercial laboratories for chemical and biological analysis; and by the Institut für Honig-Analytik Dr. C. Lullmann, Quality Services International GmbH, Bremen, Germany, a leading testing laboratory in Europe. Sample number 42952, 25 October 2002.

Maharishi Honey was found to have antibacterial properties when tested by the Food Research Laboratory, Tokyo Food Sanitation Association, Tokyo, Japan (Test no: 03195, February 2003), a leading centre for food analysis.

Requirement for Good Health.

In the ancient Vedic Science of Health (Ayurveda) honey is recommended, in small quantities, for balancing* the three fundamental** factors that regulate all physiological processes and uphold the normal functioning of the body, maintain good health, and promote longevity.

*Sushrut Samhita, Sutrasthanam XLV.56
**‘Vata, Pitta Kapha’ in Vedic Terminology.

Maharishi Honey is UNHEATED, pure blossom honey.

Organic certification by IMO • SCES 004

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Maharishi Honey is UNHEATED, pure blossom honey.

Organic certification by IMO • SCES 004

• vitamins: such as Vitamin B6, Vitamin C1, Thiamin (B1), Riboflavin (B2), Pantothenic Acid, Folic Acid, Biotin.
.
• essential minerals: such as Calcium, Copper, Chromium, Iron, Magnesium, Manganese, Selenium, Silicon, Phosphorous, Potassium, Sodium, Zinc.

• amino acids: 21 amino acids (including 7 essential amino acids), the building blocks of protein.

• antioxidants: especially rich in several compounds that function as antioxidants to maintain good health.

The beneficial qualities of Maharishi Honey and its purity are documented by laboratory tests.

Maharishi Honey was examined by W.E.J. Laboratory, Hamburg, Germany (test Report 268305C/120, 12.11.02), one of Europe’s leading independent commercial laboratories for chemical and biological analysis; and by the Institut für Honig-Analytik Dr. C. Lullmann, Quality Services International GmbH, Bremen, Germany, a leading testing laboratory in Europe. Sample number 42952, 25 October 2002.

Maharishi Honey was found to have antibacterial properties when tested by the Food Research Laboratory, Tokyo Food Sanitation Association, Tokyo, Japan (Test no: 03195, February 2003), a leading centre for food analysis.

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Maharishi Honey

Rare Vedic Organic Honey.

For those who are searching for the Best.

Bees of Brazil produce our especially nourishing blossom honey supported by Vedic Knowledge—Natural Law-Based farming technologies—of India.

The Vedic Knowledge of India upholds Natural Law on all levels of production, enhancing the healthy, nourishing quality of Maharishi Honey.

Pure, unheated, untreated blossom honey from virgin forests.

Specialty of Maharishi Honey.

Maharishi Honey is produced on Maharishi Vedic Farms in the pure, unpolluted atmosphere of virgin forests and lands, enhanced by Vedic (Natural Law-based) Farming Technologies.

Maharishi’s Vedic Approach to Apiculture is based on Vedic Science—the total knowledge of Natural Law. One branch of ancient Vedic Literature called Purana brings to light the 12 different qualities of the rays of the Sun according to the 12 months of the year.

Maharishi Ayur-Veda (Maharishi’s Vedic Approach to Health) connects these 12 qualities of the Sun to corresponding structures and functions in the human physiology—for example the 12 cranial nerves of the brain, which control the sense of sight, taste, touch, smell, and hearing.

The specific nourishing qualities of the Sun in the different months of the year naturally influence the mechanics of the bees’ honey production, giving a uniquely beneficial quality to the honey.

The Maharishi Honey in this jar was produced during the months of August to
October 2002.

Considering the above, honey produced under the influence of the Sun between the months of August and September should be nourishing to the Optic Nerve, connected to the sense of sight; and honey produced between the months of September and October should be nourishing to the Facial Nerve, connected to taste.

Every part of the human physiology is influenced by the nourishing qualities of the life-giving Sun as available in Maharishi Honey.

‘It is good to take advantage of this knowledge’. —Maharishi